In 100 g (Grams) of Gelatin desserts, dry mix, reduced calorie, with aspartame there is 0 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Gelatin desserts, dry mix, reduced calorie, with aspartame.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%
Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%

Gelatin desserts, dry mix, reduced calorie, with aspartame

Gelatin desserts, dry mix, reduced calorie, with aspartame is a type of Sweets. The most significant nutrients in Gelatin desserts, dry mix, reduced calorie, with aspartame are listed below.

Water	1.93 g	1.93%
Energy (calorie)	198 kcal
Energy (joule)	829 kJ
Protein	15.67 g	15.67%
Total lipid (fat)	0 g
Ash	2.18 g	2.18%
Carbohydrate, by difference	80.21 g	80.21%
Fiber, total dietary	0.1 g	0.1%
Sugars, total	0 g
Calcium, Ca	8 mg	0.01%
Iron, Fe	0.06 mg
Magnesium, Mg	2 mg
Phosphorus, P	1293 mg	1.29%
Potassium, K	14 mg	0.01%
Sodium, Na	862 mg	0.86%
Zinc, Zn	0 mg
Copper, Cu	0 mg
Manganese, Mn	0 mg
Selenium, Se	0 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Gelatin desserts, dry mix, reduced calorie, with aspartame